Who doesn't like cheese?
This is one of my favorite fritters in the whole world!
Simple but extremely delicious.
Kookoo Paneer is a traditional food in a northern city in Iran called Masouleh. The main ingredient is a local farm cheese called Siahmazgi. The texture and taste of Siahmazgi cheese is so close to parmesan cheese and surely can compete with the best cheeses in the world!
Siahmazgi Cheese
City of Masouleh
You can make it with your favorite cheese.
It can be a great breakfast or dinner for your little ones too.
Try it now!
Ingredients:
-300 grams cheese
- 2 to 3 eggs
- 2 tablespoons flour
- 1 teaspoon turmeric
- Pinch of cinnamon
- Oil for frying
Put all the the ingredients in a electric mixer. Mix and pour the batter in a hot pan with oil. Fry both sides.
Just like that you have a great and yummy dish!
Enjoy!
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